Recipes
Discover traditional and modern dishes of the tyrolean cuisine - super easy and super tasty!
Rummage recipe book
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Traditional
Tyrolean Speck and Cabbage Strudel
Traditional
Veal Fillet with Speck
Traditional
Potato Gratin with Speck
Traditional
Mashed Potatoes with Crispy Speck
Traditional
Ribbon Noodles, Tyrolean style
Traditional
Fried Potato and Speck Tart
Traditional
Baked Speck Dumplings
Traditional