Recipes

Discover traditional and modern dishes of the tyrolean cuisine - super easy and super tasty!

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- All - Traditional - Breakfast - Modern - Easy & simple - Seasonal - Videos

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- All - Traditional - Breakfast - Modern - Easy & simple - Seasonal - Videos

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Scallops in a speck jacket with breadcrumbs

Record-breaking deliciousness: straight from raclette grill to your plate, for a sophisticated and sociable evening.

45 minutes

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Monkfish saltimbocca with spinach leaves

Pretty little morsels of deliciousness – just the right thing for a special raclette evening!

45 minutes

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Gröstl-Omelette

Gröstl meets omelette... the beginning of a great recipe love affair!

20 minutes

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Superfood Bowl

A bowlful of superpowers – sweet potato, beetroot and sweetcorn are super foods!

30 minutes

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Smorrebrod with speck

So much more than an open sandwich. Which one of our 5 variations is your favourite?

60 minutes

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Creamy gnocchi bake

A quick oven bake with spinach and fine Ham Cubes.

30 minutes

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Bacon-wrapped meatballs served on potato purée

A little piece of happiness on a plate, with browned butter and crispy bacon coating.

40 minutes

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Spicy muffins

Don't really have a sweet tooth? Then this muffin is just made for you!

45 minutes

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Sandwiches with tiroler speck

Summer finger food: Ready in the blink of an eye for a spontaneous garden party

15 minutes

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Oven-Baked Cheese with Tyrolean Speck Julienne

The perfect fusion from the oven!

45 minutes

Easy & simple

Breakfast Toast with Eggs and Speck

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Recipes

Tyrolean Ham Buns

Pear and Ham Crostini

Ribbon Noodles, Tyrolean style

Roasted Ham with Asparagus

Fried Potato and Speck Tart

Date and Speck Skewers

Fig Salad with Light Loin and Gorgonzola

Breakfast Toast with Eggs and Speck