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Recipes
Discover traditional and modern dishes of the tyrolean cuisine - super easy and super tasty!
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Modern
Pull-Apart Bread with Speck and mushrooms
Easy & simple
Feta rolls with Tyrolean Loin Light
Easy & simple
Loin Light on spinach and egg
Easy & simple
Eggplant blinis with Fine Loin Light
Seasonal
Pumpkin bread with Speck
Traditional
Original Tyrolean Speck Dumplings
Modern
Parmesan Soup with Ham Chips
Modern