Pumpkin bread with Speck
This way a bread with butter becomes a special treat. Suits perfectly as a culinary present.
45 minutes plus resting and baking timeRosemary
Onions
Garlic
Mmmh
For our Tiroler Speck PGI Ham Cubes, we use only selected, whole pieces of meat, which are hand-rubbed with natural herbs, carefully smoked, long matured in Tyrolean mountain air and finally cubed and prepared for the kitchen.
Sea Salt
Pepper
Parsley
Quality, tradition and time are the secret: only the best pieces of meat are hand-seasoned with sea salt, juniper, garlic and pepper, mildly smoked and matured for several weeks in the crystal-clear air of the mountains.
Tomatoes & Basil
Arugula
The constantly high quality and safety of all HANDL TYROL bacon, ham, raw sausage and roast specialities was and is at the core of our company philosophy. Thanks to our passion for always doing better, HANDL TYROL guarantees only selected high quality cuts of meat from controlled origins, carefully selected suppliers and constant, independent internal and external inspections.
The DLG gold award for the best is only awarded to companies that have succeeded in winning prizes over the course of the annual DLG-quality tests for over 5 years. Here at HANDL TYROL, we are especially proud of this award as it confirms consistent product quality over the course of 25 years.
Tyrolean cuisine without speck dumplings? Unthinkable. These baked or cooked dumplings, eaten in soup or with sauerkraut, have always been a much-loved dish with young and old alike. And you can make them at home using our Tiroler Speck PGI Ham Cubes.