Carpaccio with chestnuts and grape vinaigrette
A recipe that unites the flavours of a Tyrolean autumn day on one plate.
15 minutesBasil
Grapes
Cottage Cheese
Vegtable Sticks
Pepper
The new “Good healt Tyrolean style” product range combines traditions with contemporary nutrition. Selected, lean loins are refined with herbs using traditional techniques, lightly smoked over beech wood and air-dried in pure Tyrolean mountain air. Tender and soft on the tongue, Fine Loin Light is a real pleasure for any diet-conscious Tyrolean.
Coriander
Coriander Seeds
Arugula
The harmony of the specially selected herbs allows for a full-flavoured, aromatic taste with much less salt.
Tomatoes & Basil
Basil & Pepper
The constantly high quality and safety of our conscious specialities was and is at the heart of our company philosophy. Thanks to our passion for always doing better, HANDL TYROL guarantees only selected high quality cuts of meat from controlled origins, carefully selected suppliers and constant, independent internal and external inspections.
The DLG gold award for the best is only awarded to companies that have succeeded in winning prizes over the course of the annual DLG-quality tests for over 5 years. Here at HANDL TYROL, we are especially proud of this award as it confirms consistent product quality over the course of 25 years.
Due to today’s eating habits, we often eat unhealthy during the hectic rush of our day to day lives – too much fat, salt and sugar. Living consciously and reducing your calorie intake doesn’t have to mean missing out on flavour.